A new era in gellan gum innovation delivers crystal-clear gels with very high gel strength, sustainably
Jungbunzlauer, a global leader in high-quality, sustainable ingredients from natural sources, launched TayaGel Modus, a gellan gum designed to deliver exceptional clarity and high gel str...
The market spans ready-to-drink bottles, concentrates, and powdered forms, catering to both retail and commercial consumers such as cafes, restaurants, and wellness centres
According to latest research by Research Intelo, the Global Butterfly Pea Lemon Tonic market size was valued at $325 m...
Megan Castellon, Co-Founder & CEO, Syren Spreads
Indulgence is emerging as the next frontier in wellness and few brands embody this shift as boldly as Syren Spreads. Co-founded by former pastry chef Megan Castellon and pastry R&D expert Georgios Mouzelis, the company is redefining “bea...
The swap involves ditching your daily bacon, hot dogs, or deli meat sandwich for plant-based proteins
Most Americans worry about keeping their minds sharp as they age, especially with dementia rates climbing. While genetics play a major role, mounting evidence shows that what we eat today can si...
By Christian Philippsen, Managing Director, BENEO Asia
At first glance, Asia looks leaner and healthier than many parts of the world. Yet, beneath this appearance lies a paradox: many people who seem fit are quietly developing metabolic diseases.
Known as the “skinny-fat”[1] phenomenon, o...
Abbott’s Ensure Diabetes Care is reformulated to help manage blood glucose, weight, and support health for people living with diabetes
Abbott, the global healthcare company, announced the launch of a new and advanced formulation of Ensure Diabetes Care. Building on over 30 years of pioneering...
Herbalife expands its Liftoff energy line with two new soda-inspired flavours, Cola and Ginger Beer, available in convenient stick packs through Herbalife Independent Distributors in the United States and Puerto Rico
Herbalife, a premier health and wellness company, community and platform, ...
Crafted by chefs and rooted in confectionery science, this indulgent spoonable chocolate supplement blends functional mushrooms with powerful botanicals, celebrated for their skin-supporting benefits, to revitalise skin from the inside out
Syren Spreads, a new edible beauty brand, is redefining...
Medical expert reveals how ABC juice, bone broth, and salmon boost your glow
Winter brings with it cosy sweaters and festive celebrations, but it also brings the common beauty challenge that is dry, dull, tired-looking skin. As temperatures drop and holiday indulgences increase, people start to ...
Healthy food brand, 7FRESH Cuisine, introduced over 150 new nutritious dishes, attracting 200 per cent more new users compared to the previous month
Once a playful celebration of singlehood, China’s Double 11 Festival has transformed into a global phenomenon and this year, according to JD.com,...
At the core of MENU ORDER AI is its Smart Menu Engine, which analyses restaurant menus in seconds to identify GLP-1-friendly, high-protein, low-carbohydrate, and low WW point meals
As Medicare prepares to expand coverage for GLP-1 medications such as Ozempic, Wegovy, and Mounjaro, a new tech inn...
Professor Rajib Rana, University of Southern Queensland
As climate change and mental health challenges increasingly affect young generations, the intersection of technology, sustainability, and education has never been more critical. The University of Southern Queensland (UniSQ), in collaboratio...
This expanded analysis found that regenerative farming practices consistently yield turkeys with higher levels of antioxidants, a better fatty acid balance, and more essential vitamins
Just in time for Thanksgiving, new findings from the Centre for Human Nutrition Studies at Utah State...
Assoc. Prof. Kanitha Tananuwong, Department of Food Technology, Chulalongkorn University
In Thailand, few dishes evoke as much comfort and nostalgia as braised pork leg. But for older adults, the high sodium, fat, and sugar content often makes this beloved dish off-limits. Seeking to bridge that...
Dr Shilpa Vora, Chief R&D Officer, Marico Limited
At the forefront of India’s evolving food innovation landscape, Marico Limited is redefining how science, sustainability, and consumer-centric design intersect in everyday nutrition. From pioneering LoSorb Technology that reduces fat absorp...
Food Ladder partners with CSIRO and the University of Southern Queensland to pioneer Australian research
Food Ladder, an Australian not-for-profit combating food insecurity through school-based greenhouse programs, has announced a partnership with CSIRO, Australia’s national science agency, an...
This new process creates high-performance blends that deliver the potency of supplements with the ritual and enjoyment of tea
Caraway Tea Company, a U.S. leader in private-label tea and supplement manufacturing, has unveiled a breakthrough in functional beverage innovation: the ability to i...
Widely popular in Japan, Yakult's Y1000 expands its range in Singapore to support better gut health
Yakult Singapore, well-loved for its premium probiotic cultured drinks, has introduced Y1000, its most concentrated probiotic drink to date. Containing over 100 billion live probiotics...
